BEFORE completing the registration, please review the show rules and identify the correct division and category in which you’d like to compete.

The Sugar Artists of Utah Show and the Park City Culinary Institute have permission to photograph my entry(ies). I understand that every precaution will be taken against theft and damage, but I will hold no one responsible if such occurs. I agree to have my entry(ies) reclassified if necessary and accept the decision of the judges as final. I have read and will abide by the rules of the Sugar Artists of Utah Show.
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Sugar Artists of Utah is produced and run by Chantal’s Cakes and Desserts LLC. Registration fees are sent to the Chantal’s Cakes and Desserts LLC PayPal account.

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